PetosaRoasta@gmail.com
LOW & SLOW SMOKED TEXAS BBQ
425-737-1255 OUR BRISKET & PULLED PORK ARE SMOKED 14-16 HOURS WITH HICKORY FOR A FORK TENDER FINISH. ALL SMOKED MEATS ARE SOLD IN A SANDWICH OR BY THE POUND!
OPEN! Fridays & Saturdays 12-7pm
MUKILTEO TO CLINTON FERRY SCHEDULE
BBQ PULLED PORK Our pork is slow smoked with Petosa Roasta dry rub. In a sandwich or by the pound. BABY BACK RIBS Slow smoked with a dry rub until they are falling off the bone tender. Full or half rack.
BEEF BRISKET Slow smoked with hickory for a fork tender finish. In a sandwich or by the pound. KRISTIN'S MACAROINI & CHEESE Homemade with three types of cheese & penne pasta in a creamy alfredo sauce. Option to add your favorite meat.
SMOKED CHICKEN BREAST Slow smoked chicken breast sold as a sandwich or by the pound. ROASTA'S BAKED BEANS They will make you smile! Not from a can - they are special fixing.

 

- FRESH PREIMIUM QUALITY & LOCALLY GROWN INGREDIENTS -